Vegan Chocolate Chip Cookies Recipe

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Vegan Chocolate Chip Cookies
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Ingredients
9
Count
Nutrition
426
Calories
Total time
20
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350°.
  2. Cream margarine and sugar.
  3. Mix in vanilla, then water.
  4. In a seperate bowl combine flour, baking soda, and salt.
  5. Add dries to wet ingredients.
  6. Drop spoonfuls of batter onto greased or foil lined cookie sheet
  7. Bake for 8-11 minutes.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 426.32 Kcal (1785 kJ)
Calories from fat 199.63 Kcal
% Daily Value*
Total Fat 22.18g 34%
Sodium 1137.09mg 47%
Potassium 86.68mg 2%
Total Carbs 54.11g 18%
Sugars 22.77g 91%
Dietary Fiber 3.45g 14%
Protein 3.94g 8%
Vitamin A 0.2mg 7%
Iron 2.2mg 12%
Calcium 108.1mg 11%
Amount Per 100 g
Calories 431.24 Kcal (1806 kJ)
Calories from fat 201.94 Kcal
% Daily Value*
Total Fat 22.44g 34%
Sodium 1150.23mg 47%
Potassium 87.68mg 2%
Total Carbs 54.74g 18%
Sugars 23.04g 91%
Dietary Fiber 3.49g 14%
Protein 3.99g 8%
Vitamin A 0.2mg 7%
Iron 2.2mg 12%
Calcium 109.4mg 11%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.7
    Points
  • 12
    PointsPlus

Good Points

  • saturated fat free,
  • cholesterol free,
  • good source of fiber

Bad Points

  • High in Sodium

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