Veal Chops Italiano Recipe

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Veal Chops Italiano
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Ingredients:

Directions:

  1. If using dried thyme, rub it between your palms for a few seconds to release the oils and crush it to a course powder.
  2. Sprinkle the chops with the thyme, salt and pepper to taste.
  3. In a heavy skillet over medium-high heat, brown the chops on both sides using 2T of the oil.
  4. Remove the chops to a plate and add the shallots, garlic and crushed red pepper to the pan with another 1T of oil.
  5. When the garlic and shallots soften and start to brown, add the wine and boil until reduced by half, then add the tomatoes and their juices.
  6. As soon as the tomatoes start to boil, add the chops back to the pan, reduce the heat to medium and cover for about 10 minutes or so, just until the chops are about medium rare (or to taste).
  7. Remove the chops to a serving platter and add the butter and half of the parsley to the pan, swirling until the butter just melts and the sauce starts to thicken.
  8. Spoon the sauce over the chops, then drizzle the remaining 1T of olive oil over and sprinkle with the remaining parsley.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 209.64 Kcal (878 kJ)
Calories from fat 124.24 Kcal
% Daily Value*
Total Fat 13.8g 21%
Cholesterol 10.17mg 3%
Sodium 13.69mg 1%
Potassium 335mg 7%
Total Carbs 15.95g 5%
Sugars 6.81g 27%
Dietary Fiber 2.88g 12%
Protein 2.75g 6%
Vitamin C 12.1mg 20%
Iron 2.1mg 12%
Calcium 59.1mg 6%
Amount Per 100 g
Calories 150.63 Kcal (631 kJ)
Calories from fat 89.26 Kcal
% Daily Value*
Total Fat 9.92g 21%
Cholesterol 7.31mg 3%
Sodium 9.84mg 1%
Potassium 240.7mg 7%
Total Carbs 11.46g 5%
Sugars 4.89g 27%
Dietary Fiber 2.07g 12%
Protein 1.98g 6%
Vitamin C 8.7mg 20%
Iron 1.5mg 12%
Calcium 42.4mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 4.8
    Points
  • 5
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • low cholesterol

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