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Vanilla pound Cake That Won't Add Pounds Recipe

Vanilla pound Cake That Won't Add Pounds Recipe

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Vanilla pound Cake That Won't Add Pounds

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Ingredients:

Serving

cooking spray
1 1/4 cups fat free egg substitute
2 tsp vanilla extract
1 tsp almond extract
8 oz fat free cream cheese
4 tbsp light butter
1 1/4 cups sugar
1/4 tsp table salt
2 cups all-purpose flour

Directions:

Preheat oven to 325. Lightly coat a 9-inch loaf pan with cooking spray.
In a medium bowl, whisk together egg substitute, vanilla extract and almond extract.
In a large mixing bowl, beat together cream cheese and butter until well blended. Beat in sugar and salt until blended. In thirds, alternately beat in flour and egg mixture, beginning and ending with flour.
Pour batter into prepared loaf pan and bake until a wooden toothpick inserted in center of cake comes out clean, about 1 hour.
Cool cake in pan on a wire rack. Cut into 12 slices and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	183.27 Kcal (767 kJ)
Calories from fat	26.68 Kcal
		% Daily Value*
Total Fat	2.96g	5%
Cholesterol	7.21mg	2%
Sodium	233.29mg	10%
Potassium	132.69mg	3%
Total Carbs	30.44g	10%
Sugars	13.79g	55%
Dietary Fiber	0.63g	3%
Protein	7.75g	15%
Vitamin C	0.3mg	0%
Iron	0.8mg	4%
Calcium	90.2mg	9%

Amount Per 100 g
Calories	218.9 Kcal (916 kJ)
Calories from fat	31.86 Kcal
		% Daily Value*
Total Fat	3.54g	5%
Cholesterol	8.62mg	2%
Sodium	278.63mg	10%
Potassium	158.49mg	3%
Total Carbs	36.35g	10%
Sugars	16.47g	55%
Dietary Fiber	0.75g	3%
Protein	9.25g	15%
Vitamin C	0.3mg	0%
Iron	0.9mg	4%
Calcium	107.7mg	9%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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