Won't Kill the Diet Chocolate Cinnamon Zucchini Cake Recipe

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Won't Kill the Diet Chocolate Cinnamon Zucchini Cake
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Ingredients
15
Count
Nutrition
973
Calories
Total time
65
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 325 degrees.
  2. Add the 1/2 tsp vinegar or lemon juice to the skim milk and set aside. You want the milk to curdle.
  3. Blend together the first 6 ingredients.
  4. Mix in the dry ingredients and then stir in the milk, batter will be somewhat thick.
  5. Fold in the shredded zucchini.
  6. Pour batter into a greased 9x13 cake pan.
  7. Sprinkle chocolate chips over the top of the cake batter.
  8. Bake at 325 degrees 40-50 minutes or until cake tests done.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 973.11 Kcal (4074 kJ)
Calories from fat 409.6 Kcal
% Daily Value*
Total Fat 45.51g 70%
Cholesterol 112.96mg 38%
Sodium 2454.28mg 102%
Potassium 987.77mg 21%
Total Carbs 128.18g 43%
Sugars 22.29g 89%
Dietary Fiber 16.29g 65%
Protein 22.4g 45%
Vitamin C 41.7mg 70%
Vitamin A 0.1mg 5%
Iron 10.4mg 58%
Calcium 425.5mg 43%
Amount Per 100 g
Calories 241.84 Kcal (1013 kJ)
Calories from fat 101.8 Kcal
% Daily Value*
Total Fat 11.31g 70%
Cholesterol 28.07mg 38%
Sodium 609.94mg 102%
Potassium 245.48mg 21%
Total Carbs 31.86g 43%
Sugars 5.54g 89%
Dietary Fiber 4.05g 65%
Protein 5.57g 45%
Vitamin C 10.4mg 70%
Iron 2.6mg 58%
Calcium 105.7mg 43%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 22.5
    Points
  • 26
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

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