Vanilla Cinnamon Rolls Recipe

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Vanilla Cinnamon Rolls
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Ingredients
17
Count
Nutrition
1419
Calories
Total time
120
Minutes
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Ingredients:

  • 2 cups cold milk
  • 1 (3 1/2 oz) package vanilla instant pudding mix
  • 2 (1/4 oz) packages each active dry yeast
  • 1/2 cup warm water (110 to 115)
  • 2 eggs
  • 2 tbsp sugar
  • 1 tsp salt
  • 1/2 cup packed brown sugar
  • frosting
  • 1 cup packed brown sugar
  • 1/2 cup butter, cubed
  • 2 cups confectioners' sugar

Directions:

  1. In a bowl, whisk milk and pudding mix for 2 minutes; set aside.
  2. In a large mixing bowl, dissolve yeast in warm water. I like to let it get nice and frothy.
  3. Add 1/2 cup butter, eggs, sugar, salt and 2 cups flour. Beat on medium speed for 3 minutes.
  4. Add pudding; beat until smooth.
  5. Stir in enough remaining flour to form a soft dough (dough will be sticky).
  6. Turn onto a floured surface; knead until smoothe and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour.
  7. Punch dough down. Turn onto a floured surface; divide in half. Roll each portion into an 18-inch x 11-inch rectangle; brush with remaining butter. Combine brown sugar and cinnamon; sprinkle over dough to within 1/2 inch of edges.
  8. Roll up jelly-roll style, starting with long side; pinch seams to seal. Cut each into 16 slices. Place cut side down in two greased 12x9x2 inch baking sheets. Cover and let rise until doubled, about 30 minutes.
  9. Bake at 350 for 20-25 minutes or until golden brown.
  10. Meanwhile, in a large saucepan, combine the brown sugar, cream and butter. Bring to a boil; cook and stir for 2 minutes. Remove from the heat. Beat in confectioners' sugar with a hand mixer until creamy. Frost rolls. Serve Warm.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 1419.2 Kcal (5942 kJ)
Calories from fat 375.33 Kcal
% Daily Value*
Total Fat 41.7g 64%
Cholesterol 161.41mg 54%
Sodium 543.28mg 23%
Potassium 466.65mg 10%
Total Carbs 243.58g 81%
Sugars 141.74g 567%
Dietary Fiber 6.53g 26%
Protein 21.28g 43%
Vitamin C 0.1mg 0%
Vitamin A 0.4mg 14%
Iron 2.3mg 13%
Calcium 198.9mg 20%
Amount Per 100 g
Calories 318.36 Kcal (1333 kJ)
Calories from fat 84.19 Kcal
% Daily Value*
Total Fat 9.35g 64%
Cholesterol 36.21mg 54%
Sodium 121.87mg 23%
Potassium 104.68mg 10%
Total Carbs 54.64g 81%
Sugars 31.79g 567%
Dietary Fiber 1.47g 26%
Protein 4.77g 43%
Vitamin A 0.1mg 14%
Iron 0.5mg 13%
Calcium 44.6mg 20%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 31.1
    Points
  • 39
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium

Bad Points

  • High in Sodium,
  • High in Sugar

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