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Vanilla Bean Custard With Sour Cherry Sauce Recipe

Vanilla Bean Custard With Sour Cherry Sauce Recipe

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Vanilla Bean Custard With Sour Cherry Sauce

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Ingredients:

Serving

2 cups low-fat milk
6 large eggs
1/3 cup sugar
1/8 tsp salt
1/2 vanilla bean , scraped seeds from
1 tsp cherry brandy (kirschwasser would be used in germany)
chocolate sprinkles
mint leaf (to garnish ) (optional)
fresh cherries (to garnish ) (optional)
1 cup sweetened whipped cream
1 1/2 cups sour cherries (fresh or canned )
2 tbsp sugar (or to taste)
1/4 tsp ground cinnamon

Directions:

Preheat oven to 325°F Heat milk to a low simmer in a small saucepan. Meanwhile, whisk together eggs, sugar and salt in a medium-sized mixing bowl. Gradually whisk hot milk into egg mixture. Stir in vanilla and Kirschwasser.
Pour custard mixture into 6 ramekins. Place ramekins in a large baking pan, and fill baking pan with water almost to ramekins' rims. Bake 35 to 45 minutes, until custards are set but still quivery when shaken. Let cool, then shake on chocolate sprinkles. Garnish also with mint leaves and fresh cherries if desired.
For a pretty presentation, ladle Sour Cherry Sauce onto 6 dessert plates, dividing evenly. Place a ramekin in center of each. Place whipped cream in a zippered plastic bag, and snip a corner to make a piping bag. Pipe dots around each plate, and drag a toothpick through dots, making them into hearts.
For Sour Cherry Sauce: Place sour cherries, sugar and cinnamon in a blender and puree until smooth. Strain through a fine mesh strainer into a pitcher before dividing among plates.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	367.63 Kcal (1539 kJ)
Calories from fat	123.37 Kcal
		% Daily Value*
Total Fat	13.71g	21%
Cholesterol	190.07mg	63%
Sodium	179.54mg	7%
Potassium	301.34mg	6%
Total Carbs	52.3g	17%
Sugars	38.89g	156%
Dietary Fiber	0.69g	3%
Protein	10.07g	20%
Vitamin C	1.3mg	2%
Iron	1.6mg	9%
Calcium	139.1mg	14%

Amount Per 100 g
Calories	144.74 Kcal (606 kJ)
Calories from fat	48.57 Kcal
		% Daily Value*
Total Fat	5.4g	21%
Cholesterol	74.83mg	63%
Sodium	70.69mg	7%
Potassium	118.64mg	6%
Total Carbs	20.59g	17%
Sugars	15.31g	156%
Dietary Fiber	0.27g	3%
Protein	3.96g	20%
Vitamin C	0.5mg	2%
Iron	0.6mg	9%
Calcium	54.8mg	14%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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