Uncle Bill's Dill Pickles in a Crock Recipe

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Uncle Bill's Dill Pickles in a Crock
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Ingredients
9
Count
Nutrition
167
Calories
Total time
735
Minutes
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Ingredients:

Directions:

  1. Wash and clip ends off the dill cucumbers.
  2. Place dill cucumbers in a tub or large sink.
  3. Cover with cold water.
  4. Add 2 bags of ice and let sit overnight.
  5. The next day, drain the chilled dill cucumbers.
  6. In a large crock pot, add 4 stocks of dill heads and stock into the bottom.
  7. Add 6 garlic cloves.
  8. Add a few pieces of horseradish root.
  9. Add 2 halves of the hot red pepper.
  10. Place 2 layers of dill cucumbers.
  11. Add some sliced carrots.
  12. Repeat these steps beginning with the dill weed heads until all cucumbers are used.
  13. In a large cooking pot, measure water, vinegar, and salt; bring to boil.
  14. Pour hot vinegar mixture over the cucumbers until they are covered.
  15. Place a heavy plate on top of the cucumbers.
  16. Find a heavy rock, wash well with bleach and then with hot water.
  17. Place the rock on the plate to weigh down the cucumbers.
  18. The crock should be placed in a cool, dark area and should be done before covering with water, otherwise it would be too heavy to move.
  19. Dill pickles should be ready to eat in about 7 days.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 166.58 Kcal (697 kJ)
Calories from fat 1.47 Kcal
% Daily Value*
Total Fat 0.16g 0%
Sodium 18972.61mg 791%
Potassium 1598.98mg 34%
Total Carbs 30.39g 10%
Sugars 15.04g 60%
Dietary Fiber 12.13g 49%
Protein 9.71g 19%
Vitamin C 118mg 197%
Vitamin A 1mg 34%
Iron 1.1mg 6%
Calcium 254.4mg 25%
Amount Per 100 g
Calories 10.07 Kcal (42 kJ)
Calories from fat 0.09 Kcal
% Daily Value*
Total Fat 0.01g 0%
Sodium 1147.31mg 791%
Potassium 96.69mg 34%
Total Carbs 1.84g 10%
Sugars 0.91g 60%
Dietary Fiber 0.73g 49%
Protein 0.59g 19%
Vitamin C 7.1mg 197%
Vitamin A 0.1mg 34%
Iron 0.1mg 6%
Calcium 15.4mg 25%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.5
    Points
  • 3
    PointsPlus

Good Points

  • low calorie,
  • fat free,
  • saturated fat free,
  • cholesterol free

Bad Points

  • High in Sodium

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