Unbelievable Onion Garlic Soup With Cheese Crisps Recipe

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Unbelievable Onion Garlic Soup With Cheese Crisps
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Ingredients:

Directions:

  1. In a heavy bottom pot melt oil and butter over high heat add the brown sugar and the onions from the vadillas to the red onions lower heat to medium. Cook slowly stirring occasionally until caramelization begins at which point the onions are cooked until melting the sugars in the onions, thus causing browning. About 30 minutes.
  2. Add the shallots and garlic cooking for 5 more minutes. If you have time go 30 minutes more of cooking to bring out the complex flavors of the onions sugars.
  3. Sprinkle the flour over the caramelized onions and stir in completely.
  4. Add thyme, bay leaf, rosemary, salt and pepper.
  5. Deglaze with sherry and champagne.
  6. Add broth and simmer 20 minutes.
  7. Remove bay leaf.
  8. Place the soup crocks or ramekin on a shallow baking pan. Soup evenly into ramekins. Place bread lightly on top and place cheese on bread.
  9. On the baking pan right along side the ramekins but not touching sprinkle the parmesan cheese in 6 piles.
  10. Broiled in a ramekin until gruyere is melted and bubbly. Keep an eye on it! The cheese on the soup may be done before the parmesan crisps are. So remove the soup while the crisp brown.
  11. They will be golden and soft when done. Remove gently to a dish and they will crisp up before you know it! Serve along side the soup which is garnished with chives and scallions.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 784.97 Kcal (3287 kJ)
Calories from fat 279.5 Kcal
% Daily Value*
Total Fat 31.06g 48%
Cholesterol 97.65mg 33%
Sodium 899.65mg 37%
Potassium 554.42mg 12%
Total Carbs 53.33g 18%
Sugars 8.56g 34%
Dietary Fiber 4.57g 18%
Protein 30.67g 61%
Vitamin C 14mg 23%
Iron 2.7mg 15%
Calcium 746.5mg 75%
Amount Per 100 g
Calories 166.52 Kcal (697 kJ)
Calories from fat 59.29 Kcal
% Daily Value*
Total Fat 6.59g 48%
Cholesterol 20.72mg 33%
Sodium 190.84mg 37%
Potassium 117.61mg 12%
Total Carbs 11.31g 18%
Sugars 1.82g 34%
Dietary Fiber 0.97g 18%
Protein 6.51g 61%
Vitamin C 3mg 23%
Iron 0.6mg 15%
Calcium 158.3mg 75%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 17.5
    Points
  • 16
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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