Umm Ali Recipe

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Umm Ali
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Ingredients:

  • 1 liter fresh milk
  • 100 g sultanas
  • 300 g whipped cream
  • 250 g sugar

Directions:

  1. Boil milk in a large pot.
  2. Add sugar to it.
  3. Mix the cinnamon powder, sultanas and almond flakes together into the milk.
  4. Bring the milk to a boil again.
  5. Break the baked puff pastry into small pieces.
  6. Arrange it in a baking mould.
  7. Pour the hot milk on the broken puff pastry.
  8. Pipe the whipped cream on top of the puff pastry to cover the surface of the mould completely.
  9. Bake for 15 minutes at 210 degrees Celsius.
  10. When the cream turns brown on top, remove it from the oven and serve hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 389.74 Kcal (1632 kJ)
Calories from fat 175.98 Kcal
% Daily Value*
Total Fat 19.55g 30%
Cholesterol 11.1mg 4%
Sodium 101.43mg 4%
Potassium 95.09mg 2%
Total Carbs 50.14g 17%
Sugars 31.81g 127%
Dietary Fiber 1.66g 7%
Protein 4.71g 9%
Vitamin C 0.3mg 1%
Iron 1.2mg 7%
Calcium 50.1mg 5%
Amount Per 100 g
Calories 370.12 Kcal (1550 kJ)
Calories from fat 167.12 Kcal
% Daily Value*
Total Fat 18.57g 30%
Cholesterol 10.54mg 4%
Sodium 96.32mg 4%
Potassium 90.31mg 2%
Total Carbs 47.62g 17%
Sugars 30.21g 127%
Dietary Fiber 1.58g 7%
Protein 4.47g 9%
Vitamin C 0.3mg 1%
Iron 1.2mg 7%
Calcium 47.5mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 9.1
    Points
  • 11
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • low cholesterol

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