Turtle Bars Recipe

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Turtle Bars
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Ingredients:

Directions:

  1. In a large bowl, beat butter and sugar until smooth. Gradually add flour; beat until crumbly. Press firmly into an ungreased 13-in. x 9-in. baking pan. Arrange pecans over crust.
  2. In a small heavy saucepan, combine butter and brown sugar. Bring to a boil; boil for 1 minute or until smooth, stirring constantly. Pour over pecans.
  3. Bake at 350° for 18-22 minutes or until bubbly. Sprinkle chocolate chips on top; Cool in pan on a wire rack for 3 minutes. Spread chocolate but allow some chips to remain whole. Cool completely; cut into small squares. Yield: about 8 dozen.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 88.41 Kcal (370 kJ)
Calories from fat 37.38 Kcal
% Daily Value*
Total Fat 4.15g 6%
Cholesterol 5.95mg 2%
Sodium 1.29mg 0%
Potassium 15.69mg 0%
Total Carbs 11.9g 4%
Sugars 3.59g 14%
Dietary Fiber 0.24g 1%
Protein 0.94g 2%
Iron 0.1mg 1%
Calcium 5.3mg 1%
Amount Per 100 g
Calories 372.24 Kcal (1558 kJ)
Calories from fat 157.38 Kcal
% Daily Value*
Total Fat 17.49g 6%
Cholesterol 25.04mg 2%
Sodium 5.44mg 0%
Potassium 66.04mg 0%
Total Carbs 50.12g 4%
Sugars 15.11g 14%
Dietary Fiber 1g 1%
Protein 3.96g 2%
Vitamin C 0.1mg 0%
Vitamin A 0.1mg 1%
Iron 0.5mg 1%
Calcium 22.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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