Turkey Stuffing Divan Recipe

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Turkey Stuffing Divan
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees. Mix chicken broth with herbs, then add to cubed bread gradually, tossing as you pour.
  2. Spoon into 2 quart shallow baking dish. Arrange broccoli and turkey over stuffing. In small bowl mix soup and 1/2 cup cheese. Pour over broccoli and turkey. Sprinkle remaining cheese over soup mixture.
  3. Bake for 30 minutes or until hot.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 4001.76 Kcal (16755 kJ)
Calories from fat 1031.42 Kcal
% Daily Value*
Total Fat 114.6g 176%
Cholesterol 2584.02mg 861%
Sodium 10182.96mg 424%
Potassium 3257.96mg 69%
Total Carbs 466.43g 155%
Sugars 52.14g 209%
Dietary Fiber 96.2g 385%
Protein 266.04g 532%
Vitamin C 180.8mg 301%
Vitamin A 23.7mg 789%
Iron 65mg 361%
Calcium 7552.7mg 755%
Amount Per 100 g
Calories 162.92 Kcal (682 kJ)
Calories from fat 41.99 Kcal
% Daily Value*
Total Fat 4.67g 176%
Cholesterol 105.2mg 861%
Sodium 414.57mg 424%
Potassium 132.64mg 69%
Total Carbs 18.99g 155%
Sugars 2.12g 209%
Dietary Fiber 3.92g 385%
Protein 10.83g 532%
Vitamin C 7.4mg 301%
Vitamin A 1mg 789%
Iron 2.6mg 361%
Calcium 307.5mg 755%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 88.8
    Points
  • 97
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium,
  • High in Sugar,
  • High in Total Fat

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