Directions:
- Combine all ingredients - except ketchup - well in bowl
- Place in meatloaf dish or pan
- Cover with ketchup
- Bake at 350 for an hour or until fully done
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 2372.47 Kcal (9933 kJ) | ||
| Calories from fat | 879.62 Kcal | ||
| % Daily Value* | |||
| Total Fat | 97.74g | 150% | |
|---|---|---|---|
| Cholesterol | 653.04mg | 218% | |
| Sodium | 2110.44mg | 88% | |
| Potassium | 3096.59mg | 66% | |
| Total Carbs | 137.42g | 46% | |
| Sugars | 15.29g | 61% | |
| Dietary Fiber | 17.93g | 72% | |
| Protein | 237.94g | 476% | |
| Vitamin C | 45.8mg | 76% | |
| Iron | 15.4mg | 85% | |
| Calcium | 264.9mg | 26% | |
| Amount Per 100 g | |||
| Calories | 161.8 Kcal (677 kJ) | ||
| Calories from fat | 59.99 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.67g | 150% | |
|---|---|---|---|
| Cholesterol | 44.54mg | 218% | |
| Sodium | 143.93mg | 88% | |
| Potassium | 211.18mg | 66% | |
| Total Carbs | 9.37g | 46% | |
| Sugars | 1.04g | 61% | |
| Dietary Fiber | 1.22g | 72% | |
| Protein | 16.23g | 476% | |
| Vitamin C | 3.1mg | 76% | |
| Iron | 1mg | 85% | |
| Calcium | 18.1mg | 26% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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