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Turkey Hash with Sweet Potatoes and Turnips Recipe

Turkey Hash with Sweet Potatoes and Turnips Recipe

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Turkey Hash with Sweet Potatoes and Turnips

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Ingredients

Count

Nutrition

2192

Calories

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Ingredients:

Serving

2 cups 1/2-inch dice skinned roasted turkey or chicken , bones reserved
3 cups unsalted chicken broth
1 bay leaf
1 8- oz sweet potato, peeled and quarted lengthwise
1/2 lb turnips, peeled and quartered
2 tbsp (1/4 stick) butter
2 large onions, chopped
4 oz mushrooms, quartered
1/4 cup whipping cream
1 egg yolk
1 tsp minced fresh tarragon or 1/2 tsp dried, crumbled
salt and freshly ground pepper
minced fresh tarragon or dried, crumbled

Directions:

Combine turkey bones, broth and bay leaf in large saucepan. Bring to a boil. Add potato and turnips. Reduce heat, cover and simmer until vegetables are almost tender, about 12 minutes. Remove vegetables using slotted spoon. Simmer broth until reduced to 1 1/2 cups, about 15 minutes. Strain. Cut vegetables into 1/2 inch dice.
Melt butter in heavy large skillet over medium-low heat. Add onions and cook until golden brown, stirring occasionally, about 10 minutes. Increase heat to high and add mushrooms, turnips and potato. Cook until vegtables are golden brown, stirring frequently, about 4 minutes. Add chicken broth and boil until slightly syrupy, about 5 minutes. Mix in turkey and stir to heat through. Remove from heat. Combine cream and yolk. Add to turkey. Mix in 1 teaspoon tarragon. Place over low heat and stir until sauce thickens, about 30 seconds; do not boil. Season with salt and pepper. Sprinkle with minced tarragon and serve.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	2191.95 Kcal (9177 kJ)
Calories from fat	1716.13 Kcal
		% Daily Value*
Total Fat	190.68g	293%
Cholesterol	760.22mg	253%
Sodium	1760.75mg	73%
Potassium	1934.07mg	41%
Total Carbs	47.93g	16%
Sugars	16.21g	65%
Dietary Fiber	9.28g	37%
Protein	67.75g	136%
Vitamin C	62.7mg	105%
Vitamin A	2.3mg	75%
Iron	7mg	39%
Calcium	228.9mg	23%

Amount Per 100 g
Calories	186.88 Kcal (782 kJ)
Calories from fat	146.31 Kcal
		% Daily Value*
Total Fat	16.26g	293%
Cholesterol	64.81mg	253%
Sodium	150.11mg	73%
Potassium	164.89mg	41%
Total Carbs	4.09g	16%
Sugars	1.38g	65%
Dietary Fiber	0.79g	37%
Protein	5.78g	136%
Vitamin C	5.3mg	105%
Vitamin A	0.2mg	75%
Iron	0.6mg	39%
Calcium	19.5mg	23%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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