Directions:
- 1)Preheat oven at 375.
- 2)In a large bowl, combine the first nine ingredients. Coat a 14-inch pizza pan with non-stick cooking spray. Separate crescent dough into 16 triangles. Place wide end og 1 triangle 3 -inches from the edge of prepared pan with point overhanging edge of pan. Repeat with remaining triangles along outer edge of pan, over-lapping the wide ends ( dough will look like a sun when complete ) . Lightly press wide ends together.
- 3)Spoon turkey mixture over the wide ends of dough. Fold the points of the triangles over the filling and tuck under wide ends ( filling will be visible ) . Brush with egg white. Bake at 375 for 20 – 25 minutes or until golden brown.
- Serving size: 1
- Calories pre serving: 171, Fat: 7g, Cholesterol: 18mg, Sodium: 373mg, Carbohydrate: 17g
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 81.29 Kcal (340 kJ) | ||
| Calories from fat | 24.56 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.73g | 4% | |
|---|---|---|---|
| Cholesterol | 13.78mg | 5% | |
| Sodium | 223.39mg | 9% | |
| Potassium | 108.73mg | 2% | |
| Total Carbs | 6.26g | 2% | |
| Sugars | 3.85g | 15% | |
| Dietary Fiber | 0.65g | 3% | |
| Protein | 7.9g | 16% | |
| Vitamin C | 1.1mg | 2% | |
| Iron | 0.5mg | 3% | |
| Calcium | 24.9mg | 2% | |
| Amount Per 100 g | |||
| Calories | 121.07 Kcal (507 kJ) | ||
| Calories from fat | 36.59 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.07g | 4% | |
|---|---|---|---|
| Cholesterol | 20.52mg | 5% | |
| Sodium | 332.72mg | 9% | |
| Potassium | 161.94mg | 2% | |
| Total Carbs | 9.32g | 2% | |
| Sugars | 5.73g | 15% | |
| Dietary Fiber | 0.96g | 3% | |
| Protein | 11.76g | 16% | |
| Vitamin C | 1.7mg | 2% | |
| Iron | 0.7mg | 3% | |
| Calcium | 37.1mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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