Directions:
- In small bowl, mix first five ingredients thoroughly. Set aside.
- In large bowl, mix lettuce and turkey. Pour dressing over salad; toss gently to coat. Arrange salad on serving platter. Arrange tomatoes and bacon over top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 309.04 Kcal (1294 kJ) | ||
| Calories from fat | 157.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 17.53g | 27% | |
|---|---|---|---|
| Cholesterol | 79.96mg | 27% | |
| Sodium | 1701.39mg | 71% | |
| Potassium | 509.41mg | 11% | |
| Total Carbs | 6.49g | 2% | |
| Sugars | 3.42g | 14% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 30.36g | 61% | |
| Vitamin C | 7.6mg | 13% | |
| Iron | 1.8mg | 10% | |
| Calcium | 47.2mg | 5% | |
| Amount Per 100 g | |||
| Calories | 162.53 Kcal (680 kJ) | ||
| Calories from fat | 82.98 Kcal | ||
| % Daily Value* | |||
| Total Fat | 9.22g | 27% | |
|---|---|---|---|
| Cholesterol | 42.05mg | 27% | |
| Sodium | 894.79mg | 71% | |
| Potassium | 267.91mg | 11% | |
| Total Carbs | 3.41g | 2% | |
| Sugars | 1.8g | 14% | |
| Dietary Fiber | 0.46g | 4% | |
| Protein | 15.97g | 61% | |
| Vitamin C | 4mg | 13% | |
| Iron | 0.9mg | 10% | |
| Calcium | 24.8mg | 5% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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