Directions:
- In small bowl, mix all dressing ingredients. Set aside.
- In large bowl, mix lettuce and turkey.
- Pour dressing over salad; toss gently to coat.
- Arrange salad on serving platter.
- Arrange tomatoes and bacon over top.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 281.95 Kcal (1180 kJ) | ||
| Calories from fat | 152.02 Kcal | ||
| % Daily Value* | |||
| Total Fat | 16.89g | 26% | |
|---|---|---|---|
| Cholesterol | 70.98mg | 24% | |
| Sodium | 1615.19mg | 67% | |
| Potassium | 454.91mg | 10% | |
| Total Carbs | 6.49g | 2% | |
| Sugars | 3.41g | 14% | |
| Dietary Fiber | 0.88g | 4% | |
| Protein | 25.66g | 51% | |
| Vitamin C | 7.5mg | 12% | |
| Iron | 1.6mg | 9% | |
| Calcium | 34mg | 3% | |
| Amount Per 100 g | |||
| Calories | 167.16 Kcal (700 kJ) | ||
| Calories from fat | 90.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.01g | 26% | |
|---|---|---|---|
| Cholesterol | 42.08mg | 24% | |
| Sodium | 957.57mg | 67% | |
| Potassium | 269.69mg | 10% | |
| Total Carbs | 3.85g | 2% | |
| Sugars | 2.02g | 14% | |
| Dietary Fiber | 0.52g | 4% | |
| Protein | 15.21g | 51% | |
| Vitamin C | 4.4mg | 12% | |
| Iron | 0.9mg | 9% | |
| Calcium | 20.1mg | 3% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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