Turkey and Ham panini Recipe

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Ingredients:

Serving

2 slice bacon
2 slice brown sugar ham
dash(es) dried basil
2 slice french bread
1 tsp garlic powder
1 tbsp melted butter
2 piece smoked cheddar
1 piece swiss cheese
2-4 slice turkey

Directions:

Put your sandwich together leaving the swiss cheese and cheddar cheese on the outside of the lunch meat closest to the inside of the bread. Add any dressing such as dijon mustard, mayo, ect. into the panini. Mix together melted butter(or olive oil if you prefer) dried basil, and garlic powder. Brush on the outside of french bread. Place the panini in an indoor griller such as george forman grill, a panini presser, or even a skillet on the stove, cook for about 2 minutes or until toasted and golden brown and Enjoy! This sandwich also goes great with tomatoe basil soup for dipping and is kid friendly!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	21833.98 Kcal (91415 kJ)
Calories from fat	8520.84 Kcal
		% Daily Value*
Total Fat	946.76g	1457%
Cholesterol	10905.66mg	3635%
Sodium	17671.96mg	736%
Potassium	33901.2mg	721%
Total Carbs	40.44g	13%
Sugars	2.27g	9%
Dietary Fiber	1.65g	7%
Protein	3326.23g	6652%
Vitamin A	0.1mg	5%
Iron	153.2mg	851%
Calcium	1921.9mg	192%

Amount Per 100 g
Calories	143.79 Kcal (602 kJ)
Calories from fat	56.12 Kcal
		% Daily Value*
Total Fat	6.24g	1457%
Cholesterol	71.82mg	3635%
Sodium	116.38mg	736%
Potassium	223.26mg	721%
Total Carbs	0.27g	13%
Sugars	0.01g	9%
Dietary Fiber	0.01g	7%
Protein	21.91g	6652%
Iron	1mg	851%
Calcium	12.7mg	192%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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