Directions:
- Preheat oven to 375 degrees.
- Combine tuna, mayonnaise, onion, salt and pepper in medium bowl. Mix well and set aside.
- Prepare noodles according to package directions, cooking just until tender. Drain noodles and return to pot.
- Add tuna mixture to noodles, stir until well combined.
- Layer half of noodle mixture, half of tomatoes and half of cheese in 13 x 9 baking dish. Press down slightly. Repeat layers with remaining ingredients.
- Bake 20 minutes or until cheese is melted and casserole is heated through.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 381.97 Kcal (1599 kJ) | ||
| Calories from fat | 311.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 34.66g | 53% | |
|---|---|---|---|
| Cholesterol | 40.87mg | 14% | |
| Sodium | 485.75mg | 20% | |
| Potassium | 271.19mg | 6% | |
| Total Carbs | 8.35g | 3% | |
| Sugars | 3.96g | 16% | |
| Dietary Fiber | 1.23g | 5% | |
| Protein | 9.43g | 19% | |
| Vitamin C | 12.4mg | 21% | |
| Iron | 0.5mg | 3% | |
| Calcium | 153mg | 15% | |
| Amount Per 100 g | |||
| Calories | 232.37 Kcal (973 kJ) | ||
| Calories from fat | 189.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 21.09g | 53% | |
|---|---|---|---|
| Cholesterol | 24.86mg | 14% | |
| Sodium | 295.51mg | 20% | |
| Potassium | 164.98mg | 6% | |
| Total Carbs | 5.08g | 3% | |
| Sugars | 2.41g | 16% | |
| Dietary Fiber | 0.75g | 5% | |
| Protein | 5.74g | 19% | |
| Vitamin C | 7.5mg | 21% | |
| Iron | 0.3mg | 3% | |
| Calcium | 93.1mg | 15% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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