Directions:
- Drain water from tuna and place in small mixing bowl; break the tuna into small pieces with a fork. Mix in the mayonnaise, lemon juice, and celery.
- Cut the bread slices with a cookie cutter into the shape of a ghost. Spread 7 slices with the tuna mixture and cover each with a second slice of bread.
- Use the raisins to make eyes and mouths for each ghost. You can glue them with cream cheese if necessary.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 182.73 Kcal (765 kJ) | ||
| Calories from fat | 52.92 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.88g | 9% | |
|---|---|---|---|
| Cholesterol | 3.74mg | 1% | |
| Sodium | 328.59mg | 14% | |
| Potassium | 110.67mg | 2% | |
| Total Carbs | 25.05g | 8% | |
| Sugars | 3.13g | 13% | |
| Dietary Fiber | 5.22g | 21% | |
| Protein | 7.4g | 15% | |
| Vitamin C | 0.7mg | 1% | |
| Iron | 2.8mg | 16% | |
| Calcium | 387.4mg | 39% | |
| Amount Per 100 g | |||
| Calories | 239.82 Kcal (1004 kJ) | ||
| Calories from fat | 69.45 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.72g | 9% | |
|---|---|---|---|
| Cholesterol | 4.91mg | 1% | |
| Sodium | 431.25mg | 14% | |
| Potassium | 145.25mg | 2% | |
| Total Carbs | 32.88g | 8% | |
| Sugars | 4.11g | 13% | |
| Dietary Fiber | 6.85g | 21% | |
| Protein | 9.72g | 15% | |
| Vitamin C | 0.9mg | 1% | |
| Iron | 3.7mg | 16% | |
| Calcium | 508.4mg | 39% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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