Directions:
- Melt butter in medium to large saucepan over low to moderate heat.. Whisk in flour, salt and pepper, stirring until slightly thickened.
- Slowly add milk, stirring constantly and cook until thickened and bubbly.
- Add cream cheese, stirring until completely melted.
- Add tuna, olives and chives.
- In a greased 2 quart casserole, layer sauce, noodles and Muenster cheese slices, starting and ending with sauce.
- Combine bread crumbs and melted butter; sprinkle on top of casserole.
- Bake uncovered at 350 degrees for 30 minutes.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 532.61 Kcal (2230 kJ) | ||
| Calories from fat | 299.22 Kcal | ||
| % Daily Value* | |||
| Total Fat | 33.25g | 51% | |
|---|---|---|---|
| Cholesterol | 98.77mg | 33% | |
| Sodium | 1329.2mg | 55% | |
| Potassium | 374.44mg | 8% | |
| Total Carbs | 32.76g | 11% | |
| Sugars | 7.8g | 31% | |
| Dietary Fiber | 2.19g | 9% | |
| Protein | 24.9g | 50% | |
| Vitamin C | 0.1mg | 0% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 1.7mg | 10% | |
| Calcium | 426.1mg | 43% | |
| Amount Per 100 g | |||
| Calories | 188.3 Kcal (788 kJ) | ||
| Calories from fat | 105.79 Kcal | ||
| % Daily Value* | |||
| Total Fat | 11.75g | 51% | |
|---|---|---|---|
| Cholesterol | 34.92mg | 33% | |
| Sodium | 469.94mg | 55% | |
| Potassium | 132.38mg | 8% | |
| Total Carbs | 11.58g | 11% | |
| Sugars | 2.76g | 31% | |
| Dietary Fiber | 0.77g | 9% | |
| Protein | 8.8g | 50% | |
| Vitamin C | 0.1mg | 0% | |
| Iron | 0.6mg | 10% | |
| Calcium | 150.7mg | 43% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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