Tuna Fish Recipe

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Tuna Fish
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Ingredients:

Directions:

  1. Mix all together. Chill until ready to serve. Serve on light bread or bed of lettuce. Don't forget to add the calories for that.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 581.51 Kcal (2435 kJ)
Calories from fat 216.35 Kcal
% Daily Value*
Total Fat 24.04g 37%
Cholesterol 519.89mg 173%
Sodium 1832.98mg 76%
Potassium 878.9mg 19%
Total Carbs 19.5g 7%
Sugars 12.99g 52%
Dietary Fiber 1.35g 5%
Protein 78.2g 156%
Vitamin C 1.7mg 3%
Iron 8.1mg 45%
Calcium 131.2mg 13%
Amount Per 100 g
Calories 99.36 Kcal (416 kJ)
Calories from fat 36.97 Kcal
% Daily Value*
Total Fat 4.11g 37%
Cholesterol 88.83mg 173%
Sodium 313.18mg 76%
Potassium 150.17mg 19%
Total Carbs 3.33g 7%
Sugars 2.22g 52%
Dietary Fiber 0.23g 5%
Protein 13.36g 156%
Vitamin C 0.3mg 3%
Iron 1.4mg 45%
Calcium 22.4mg 13%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 13.4
    Points
  • 15
    PointsPlus

Good Points

  • saturated fat free

Bad Points

  • High in Sodium

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