Tuna Casserole Recipe

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Tuna Casserole
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Combine all ingredients in a bowl until mixed well.
  3. Put all ingredients in an uncovered 9inX9in casserole dish and bake at 350 degrees for 25-30 minutes or until brown around the edges.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 114.05 Kcal (478 kJ)
Calories from fat 78.43 Kcal
% Daily Value*
Total Fat 8.71g 13%
Cholesterol 1.76mg 1%
Sodium 484.88mg 20%
Potassium 92.23mg 2%
Total Carbs 5.88g 2%
Sugars 1.81g 7%
Dietary Fiber 1.73g 7%
Protein 3.43g 7%
Vitamin C 4.3mg 7%
Vitamin A 0.1mg 3%
Iron 0.7mg 4%
Calcium 33.8mg 3%
Amount Per 100 g
Calories 186.85 Kcal (782 kJ)
Calories from fat 128.49 Kcal
% Daily Value*
Total Fat 14.28g 13%
Cholesterol 2.89mg 1%
Sodium 794.4mg 20%
Potassium 151.11mg 2%
Total Carbs 9.64g 2%
Sugars 2.96g 7%
Dietary Fiber 2.84g 7%
Protein 5.62g 7%
Vitamin C 7mg 7%
Vitamin A 0.2mg 3%
Iron 1.2mg 4%
Calcium 55.4mg 3%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.7
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low cholesterol,
  • good source of fiber

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