Directions:
- Preheat oven to 350°F.
- Combine the tuna, dressing, eggs, salt and pepper.
- Spread the mixture evenly between hamburger rolls.
- Top each with a slice of cheese.
- Wrap each sandwich in foil and bake for 15 minutes or until heated through, cheese is melted, and bun is toasted.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 356.99 Kcal (1495 kJ) | ||
| Calories from fat | 131.03 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.56g | 22% | |
|---|---|---|---|
| Cholesterol | 124.93mg | 42% | |
| Sodium | 755.85mg | 31% | |
| Potassium | 122.61mg | 3% | |
| Total Carbs | 39.17g | 13% | |
| Sugars | 9.45g | 38% | |
| Dietary Fiber | 1g | 4% | |
| Protein | 17.63g | 35% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 1.3mg | 7% | |
| Calcium | 193mg | 19% | |
| Amount Per 100 g | |||
| Calories | 252.31 Kcal (1056 kJ) | ||
| Calories from fat | 92.61 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.29g | 22% | |
|---|---|---|---|
| Cholesterol | 88.3mg | 42% | |
| Sodium | 534.22mg | 31% | |
| Potassium | 86.66mg | 3% | |
| Total Carbs | 27.69g | 13% | |
| Sugars | 6.68g | 38% | |
| Dietary Fiber | 0.71g | 4% | |
| Protein | 12.46g | 35% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.9mg | 7% | |
| Calcium | 136.4mg | 19% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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