Directions:
- Saute Onions and Garlic in olive oil until soft
- Add Pepper, Comino, Oregano and Chiles. saute for 1 min.
- Add Pork and saute until light brown and sealed
- Add remaining ingredients
- Simmer on low, covered for 1.5hrs
- Your gonna like these flavors!
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 388.99 Kcal (1629 kJ) | ||
| Calories from fat | 124.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.8g | 21% | |
|---|---|---|---|
| Cholesterol | 62.82mg | 21% | |
| Sodium | 1312.09mg | 55% | |
| Potassium | 750.67mg | 16% | |
| Total Carbs | 43.12g | 14% | |
| Sugars | 7.95g | 32% | |
| Dietary Fiber | 3.18g | 13% | |
| Protein | 23.6g | 47% | |
| Vitamin C | 45.7mg | 76% | |
| Vitamin A | 0.9mg | 30% | |
| Iron | 2mg | 11% | |
| Calcium | 55.3mg | 6% | |
| Amount Per 100 g | |||
| Calories | 76.74 Kcal (321 kJ) | ||
| Calories from fat | 24.51 Kcal | ||
| % Daily Value* | |||
| Total Fat | 2.72g | 21% | |
|---|---|---|---|
| Cholesterol | 12.39mg | 21% | |
| Sodium | 258.85mg | 55% | |
| Potassium | 148.09mg | 16% | |
| Total Carbs | 8.51g | 14% | |
| Sugars | 1.57g | 32% | |
| Dietary Fiber | 0.63g | 13% | |
| Protein | 4.66g | 47% | |
| Vitamin C | 9mg | 76% | |
| Vitamin A | 0.2mg | 30% | |
| Iron | 0.4mg | 11% | |
| Calcium | 10.9mg | 6% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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