Directions:
- Brown ground beef in large skillet over medium heat until no longer pink, stirring to break up meat. Drain off fat.
- Place cooked beef in slow cooker with remaining ingredients except elbow macaroni and cheese. Mix well.
- Cook on LOW 4 hours
- Cook macaroni according to pkg directions; drain.
- Stir into crockpot. Cover and cook on LOW 1 hours.
- Top each serving dish with grated cheese, if desired.
- Note: if cooking on stovetop instead, cook elbow mac and drain. Brown meat as directed above. Add remaining ingredients except elbow mac and the cheese; and simmer 20 minute Stir in macaroni & top with cheese.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 227.46 Kcal (952 kJ) | ||
| Calories from fat | 73.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 8.12g | 12% | |
|---|---|---|---|
| Cholesterol | 35.15mg | 12% | |
| Sodium | 203.3mg | 8% | |
| Potassium | 290.31mg | 6% | |
| Total Carbs | 24.09g | 8% | |
| Sugars | 1.84g | 7% | |
| Dietary Fiber | 1.71g | 7% | |
| Protein | 14.9g | 30% | |
| Vitamin C | 2.2mg | 4% | |
| Iron | 2.3mg | 13% | |
| Calcium | 24.4mg | 2% | |
| Amount Per 100 g | |||
| Calories | 205.21 Kcal (859 kJ) | ||
| Calories from fat | 65.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.32g | 12% | |
|---|---|---|---|
| Cholesterol | 31.71mg | 12% | |
| Sodium | 183.41mg | 8% | |
| Potassium | 261.91mg | 6% | |
| Total Carbs | 21.74g | 8% | |
| Sugars | 1.66g | 7% | |
| Dietary Fiber | 1.54g | 7% | |
| Protein | 13.44g | 30% | |
| Vitamin C | 1.9mg | 4% | |
| Iron | 2.1mg | 13% | |
| Calcium | 22mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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