Directions:
- Add orange juice and cumin to a saucepan; bring to a boil.
- Add in couscous; cover.
- Remove from heat and let stand 5 minutes.
- Fluff couscous; transfer to a large bowl; let cool.
- In a small bowl, mix together the oil, soy sauce, and lime juice; stir into couscous.
- Add in the cilantro, basil, chives, ginger, mango, and orange; toss to combine.
- Sprinkle w/ nuts.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 134 Kcal (561 kJ) | ||
| Calories from fat | 58.35 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.48g | 10% | |
|---|---|---|---|
| Sodium | 135.71mg | 6% | |
| Potassium | 265.34mg | 6% | |
| Total Carbs | 17.45g | 6% | |
| Sugars | 11.82g | 47% | |
| Dietary Fiber | 1.31g | 5% | |
| Protein | 2.47g | 5% | |
| Vitamin C | 51.9mg | 87% | |
| Iron | 0.6mg | 3% | |
| Calcium | 19.7mg | 2% | |
| Amount Per 100 g | |||
| Calories | 100.54 Kcal (421 kJ) | ||
| Calories from fat | 43.78 Kcal | ||
| % Daily Value* | |||
| Total Fat | 4.86g | 10% | |
|---|---|---|---|
| Sodium | 101.81mg | 6% | |
| Potassium | 199.08mg | 6% | |
| Total Carbs | 13.09g | 6% | |
| Sugars | 8.87g | 47% | |
| Dietary Fiber | 0.98g | 5% | |
| Protein | 1.86g | 5% | |
| Vitamin C | 38.9mg | 87% | |
| Iron | 0.4mg | 3% | |
| Calcium | 14.8mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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