Directions:
- Toast flours under broiler for 7-11 minutes (it gives the cookies a nuttier flavor- you can skip this step if you wish).
- Cream butter and sugars.
- Add flours and then the other ingredients.
- Drop onto parchment lined baking sheets.
- Bake 300 degrees for 25-30 minutes or until golden on bottom edges.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1463.23 Kcal (6126 kJ) | ||
| Calories from fat | 870.85 Kcal | ||
| % Daily Value* | |||
| Total Fat | 96.76g | 149% | |
|---|---|---|---|
| Cholesterol | 171.13mg | 57% | |
| Sodium | 1436.08mg | 60% | |
| Potassium | 319.27mg | 7% | |
| Total Carbs | 141.72g | 47% | |
| Sugars | 53.74g | 215% | |
| Dietary Fiber | 9.6g | 38% | |
| Protein | 14.34g | 29% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.8mg | 25% | |
| Iron | 4.7mg | 26% | |
| Calcium | 282.2mg | 28% | |
| Amount Per 100 g | |||
| Calories | 470.47 Kcal (1970 kJ) | ||
| Calories from fat | 280 Kcal | ||
| % Daily Value* | |||
| Total Fat | 31.11g | 149% | |
|---|---|---|---|
| Cholesterol | 55.02mg | 57% | |
| Sodium | 461.74mg | 60% | |
| Potassium | 102.65mg | 7% | |
| Total Carbs | 45.57g | 47% | |
| Sugars | 17.28g | 215% | |
| Dietary Fiber | 3.09g | 38% | |
| Protein | 4.61g | 29% | |
| Vitamin C | 0.1mg | 1% | |
| Vitamin A | 0.2mg | 25% | |
| Iron | 1.5mg | 26% | |
| Calcium | 90.7mg | 28% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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