Triple-Berry Spinach Salad Recipe

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Triple-Berry Spinach Salad
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Ingredients:

Directions:

  1. In a large serving bowl, combine the spinach, berries and onion. In a small bowl, whisk the dressing ingredients until smooth. Drizzle over salad and toss to coat. Serve with a slotted spoon. Yield: 6 servings.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 118.5 Kcal (496 kJ)
Calories from fat 84.16 Kcal
% Daily Value*
Total Fat 9.35g 14%
Sodium 62.74mg 3%
Potassium 70.62mg 2%
Total Carbs 8.99g 3%
Sugars 7.11g 28%
Dietary Fiber 1.26g 5%
Protein 0.68g 1%
Vitamin C 11.3mg 19%
Iron 0.4mg 2%
Calcium 12.8mg 1%
Amount Per 100 g
Calories 178.91 Kcal (749 kJ)
Calories from fat 127.07 Kcal
% Daily Value*
Total Fat 14.12g 14%
Sodium 94.73mg 3%
Potassium 106.62mg 2%
Total Carbs 13.57g 3%
Sugars 10.73g 28%
Dietary Fiber 1.9g 5%
Protein 1.03g 1%
Vitamin C 17.1mg 19%
Iron 0.7mg 2%
Calcium 19.3mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.9
    Points
  • 3
    PointsPlus

Good Points

  • saturated fat free,
  • low sodium,
  • cholesterol free

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