Triple Berry Salsa Recipe

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Triple Berry Salsa
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Ingredients:

Directions:

  1. In a large bowl, combine the first nine ingredients. In a small bowl, whisk the remaining ingredients. Drizzle over salsa; toss to coat. Chill until serving. Serve with chips. Yield: 22 servings (1/4 cup each).
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 19.95 Kcal (84 kJ)
Calories from fat 6.12 Kcal
% Daily Value*
Total Fat 0.68g 1%
Sodium 27.43mg 1%
Potassium 51.44mg 1%
Total Carbs 3.39g 1%
Sugars 2.2g 9%
Dietary Fiber 0.8g 3%
Protein 0.33g 1%
Vitamin C 11.7mg 19%
Iron 0.1mg 0%
Calcium 4.7mg 0%
Amount Per 100 g
Calories 57.35 Kcal (240 kJ)
Calories from fat 17.6 Kcal
% Daily Value*
Total Fat 1.96g 1%
Sodium 78.87mg 1%
Potassium 147.89mg 1%
Total Carbs 9.74g 1%
Sugars 6.33g 9%
Dietary Fiber 2.31g 3%
Protein 0.94g 1%
Vitamin C 33.6mg 19%
Iron 0.2mg 0%
Calcium 13.4mg 0%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 0.3
    Points
  • 1
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • low sodium,
  • cholesterol free

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