Directions:
- Cut top off apples and set tops aside. Core apples to within 1/2 in. of bottom. Place in a greased 8-in. square baking dish. In a small bowl, combine the sugar, candies and cinnamon; spoon 2 tablespoons into each apple. Replace tops.
- Spoon any remaining sugar mixture over the apples. Bake, uncovered, at 350° for 30-35 minutes or until apples are tender, basting occasionally. Yield: 6 servings.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 78.01 Kcal (327 kJ) | ||
| Calories from fat | 0.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0g | 0% | |
|---|---|---|---|
| Sodium | 3.96mg | 0% | |
| Potassium | 1.16mg | 0% | |
| Total Carbs | 19.75g | 7% | |
| Sugars | 16.01g | 64% | |
| Dietary Fiber | 0.06g | 0% | |
| Protein | 0g | 0% | |
| Calcium | 1.5mg | 0% | |
| Amount Per 100 g | |||
| Calories | 390.7 Kcal (1636 kJ) | ||
| Calories from fat | 0.05 Kcal | ||
| % Daily Value* | |||
| Total Fat | 0.01g | 0% | |
|---|---|---|---|
| Sodium | 19.82mg | 0% | |
| Potassium | 5.81mg | 0% | |
| Total Carbs | 98.91g | 7% | |
| Sugars | 80.2g | 64% | |
| Dietary Fiber | 0.29g | 0% | |
| Protein | 0.02g | 0% | |
| Calcium | 7.4mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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