Apple Crisp Recipe

Posted by
Rate It!
Apple Crisp
Add your photo!
Ingredients
11
Count
Nutrition
518
Calories
Total time
65
Minutes
Comments Print recipe

Ingredients:

Directions:

  1. Preheat oven to 375°F.
  2. Put apples, sugars, and cinnamon in a 1 1/2 quart casserole dish.
  3. Stir to combine.
  4. Let sit about 20 minutes until some juice is released from the apples.
  5. Combine flour, oatmeal and sugars.
  6. Mix in the butter until it resembles coarse crumbs.
  7. Pour melted 2 tbsp butter over apple mixture in the casserole.
  8. Sprinkle with topping mixture.
  9. Bake 30-40 minutes until topping is golden and filling is bubbling.
  10. Serve warm or at room temperature.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 518.45 Kcal (2171 kJ)
Calories from fat 287.3 Kcal
% Daily Value*
Total Fat 31.92g 49%
Cholesterol 71.24mg 24%
Sodium 560.71mg 23%
Potassium 93.96mg 2%
Total Carbs 55.64g 19%
Sugars 26.93g 108%
Dietary Fiber 3.35g 13%
Protein 4.3g 9%
Vitamin A 0.3mg 11%
Iron 2mg 11%
Calcium 100.8mg 10%
Amount Per 100 g
Calories 473.47 Kcal (1982 kJ)
Calories from fat 262.37 Kcal
% Daily Value*
Total Fat 29.15g 49%
Cholesterol 65.06mg 24%
Sodium 512.06mg 23%
Potassium 85.81mg 2%
Total Carbs 50.81g 19%
Sugars 24.6g 108%
Dietary Fiber 3.06g 13%
Protein 3.93g 9%
Vitamin A 0.3mg 11%
Iron 1.8mg 11%
Calcium 92.1mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Search
Construct & Analyze
Your Recipe
Analyze

Try this similar recipes

View More

Recipe Tags

Weightwatchers Points

  • 12.4
    Points
  • 14
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

Bad Points

  • High in Sodium

Also Try

Share Recipe

Recipes▼
Search
Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top