Tortilla Veggie Melts Recipe

Posted by
Rate It!
Tortilla Veggie Melts
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Heat olive oil in skillet over medium/high heat.
  2. Add carrot, onion, tomato, garlic powder, Italian seasoning, Worcestershire sauce and salt-n-pepper to taste. Cook until onion is almost translucent, then add lettuce.
  3. Steam warm tortillas in the microwave, or just have at room temperature.
  4. Keep stirring, and when vegetables are tender, divide into two equal portions, and place shredded cheese over each portion.
  5. Get warm plate ready with tortillas.
  6. When cheese is melted over veggies, use spatula and lift each half portion in middle of tortilla.
  7. Fold sandwich as you wish and enjoy!
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 310.64 Kcal (1301 kJ)
Calories from fat 208.44 Kcal
% Daily Value*
Total Fat 23.16g 36%
Cholesterol 59.33mg 20%
Sodium 393.89mg 16%
Potassium 367.9mg 8%
Total Carbs 10.27g 3%
Sugars 5.03g 20%
Dietary Fiber 2.35g 9%
Protein 15.64g 31%
Vitamin C 11.4mg 19%
Vitamin A 0.3mg 10%
Iron 0.9mg 5%
Calcium 437.4mg 44%
Amount Per 100 g
Calories 164.39 Kcal (688 kJ)
Calories from fat 110.31 Kcal
% Daily Value*
Total Fat 12.26g 36%
Cholesterol 31.39mg 20%
Sodium 208.44mg 16%
Potassium 194.69mg 8%
Total Carbs 5.43g 3%
Sugars 2.66g 20%
Dietary Fiber 1.24g 9%
Protein 8.28g 31%
Vitamin C 6mg 19%
Vitamin A 0.2mg 10%
Iron 0.5mg 5%
Calcium 231.5mg 44%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7.7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top