Directions:
- In a medium bowl combine the tomatoes, onion, cilantro and garlic and mix until blended. Stir in the oil, vinegar, lime juice, salt and black pepper.
- Beat the salad dressing briskly with a fork until well combined.
- If not using immediately, pour the salad dressing into a jar with a lid and refrigerate.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 407.77 Kcal (1707 kJ) | ||
| Calories from fat | 320 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.56g | 55% | |
|---|---|---|---|
| Sodium | 4856.78mg | 202% | |
| Potassium | 436.64mg | 9% | |
| Total Carbs | 22.65g | 8% | |
| Sugars | 7.46g | 30% | |
| Dietary Fiber | 9.97g | 40% | |
| Protein | 4.33g | 9% | |
| Vitamin C | 25.5mg | 42% | |
| Iron | 0.4mg | 2% | |
| Calcium | 168.4mg | 17% | |
| Amount Per 100 g | |||
| Calories | 87.7 Kcal (367 kJ) | ||
| Calories from fat | 68.82 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.65g | 55% | |
|---|---|---|---|
| Sodium | 1044.58mg | 202% | |
| Potassium | 93.91mg | 9% | |
| Total Carbs | 4.87g | 8% | |
| Sugars | 1.6g | 30% | |
| Dietary Fiber | 2.14g | 40% | |
| Protein | 0.93g | 9% | |
| Vitamin C | 5.5mg | 42% | |
| Iron | 0.1mg | 2% | |
| Calcium | 36.2mg | 17% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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