Tomato-Cheese Pizza Recipe

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Tomato-Cheese Pizza
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Ingredients
7
Count
Nutrition
132
Calories
Total time
17
Minutes
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Ingredients:

Directions:

  1. Break apart muffins. Toast until crisp. Thinly slice tomatoes and place 1 slice on each muffin half or place a tablespoon of stewed tomatoes on each muffin half. Add 2 anchovy fillets and a pinch of rosemary. Add another layer of tomato and top with a slice of mozzarella. Sprinkle with olive oil, salt and pepper. Place under broiler and broil until mozzarella is melted.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 132.25 Kcal (554 kJ)
Calories from fat 10.31 Kcal
% Daily Value*
Total Fat 1.15g 2%
Sodium 202.63mg 8%
Potassium 172.82mg 4%
Total Carbs 26.79g 9%
Sugars 1.98g 8%
Dietary Fiber 3.14g 13%
Protein 5.41g 11%
Vitamin C 3.9mg 7%
Iron 1.7mg 10%
Calcium 104.5mg 10%
Amount Per 100 g
Calories 155.55 Kcal (651 kJ)
Calories from fat 12.12 Kcal
% Daily Value*
Total Fat 1.35g 2%
Sodium 238.32mg 8%
Potassium 203.25mg 4%
Total Carbs 31.5g 9%
Sugars 2.33g 8%
Dietary Fiber 3.69g 13%
Protein 6.37g 11%
Vitamin C 4.6mg 7%
Iron 2mg 10%
Calcium 122.9mg 10%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 2.1
    Points
  • 3
    PointsPlus

Good Points

  • low fat,
  • saturated fat free,
  • cholesterol free,
  • good source of fiber

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