Directions:
- Crumble tofu
- Chop celery
- Chop onion
- Dice sweet pickles
- Add can of olives drained
- Add mustard
- Light mayonnaise
- I like adding 1/4 teaspoon herbs de provence
- Add pepper and mix
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 596.45 Kcal (2497 kJ) | ||
| Calories from fat | 318.47 Kcal | ||
| % Daily Value* | |||
| Total Fat | 35.39g | 54% | |
|---|---|---|---|
| Cholesterol | 7.2mg | 2% | |
| Sodium | 2065.54mg | 86% | |
| Potassium | 912.59mg | 19% | |
| Total Carbs | 49.92g | 17% | |
| Sugars | 30.01g | 120% | |
| Dietary Fiber | 8.23g | 33% | |
| Protein | 29.39g | 59% | |
| Vitamin C | 17.6mg | 29% | |
| Iron | 6mg | 33% | |
| Calcium | 571.3mg | 57% | |
| Amount Per 100 g | |||
| Calories | 85.58 Kcal (358 kJ) | ||
| Calories from fat | 45.7 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.08g | 54% | |
|---|---|---|---|
| Cholesterol | 1.03mg | 2% | |
| Sodium | 296.37mg | 86% | |
| Potassium | 130.94mg | 19% | |
| Total Carbs | 7.16g | 17% | |
| Sugars | 4.31g | 120% | |
| Dietary Fiber | 1.18g | 33% | |
| Protein | 4.22g | 59% | |
| Vitamin C | 2.5mg | 29% | |
| Iron | 0.9mg | 33% | |
| Calcium | 82mg | 57% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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