Toffee McGreevey Recipe

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Toffee McGreevey
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Ingredients:

Directions:

  1. Preheat oven to 350°F.
  2. In a shallow baking pan spread almonds in one layer and toast in middle of oven until pale golden and fragrant, about 10 minutes.
  3. Cool nuts and finely chop 1/2 cup.
  4. Lightly oil a 15 1/2 x 10 1/2 x 1-inch metal baking pan.
  5. Cut butter into 16 pieces and in a 2- to 3-quart heavy saucepan combine with sugar, corn syrup, and 2 tablespoons water.
  6. Bring mixture to a boil over moderately high heat, stirring until sugar is dissolved, and boil, stirring occasionally, until thermometer registers 290°F.
  7. ,about 7 minutes.
  8. Quickly stir in slivered almonds and immediately pour mixture into baking pan.
  9. With an offset or wooden spatula quickly spread toffee in an even layer as close to edges of pan as possible.
  10. Let mixture stand 1 minute (it will still be very hot) and sprinkle evenly with chocolate chips.
  11. Let chips melt and with spatula spread chocolate evenly over toffee.
  12. Sprinkle chopped nuts evenly over chocolate, gently pressing them into it.
  13. Chill toffee until chocolate is firm, at least 2 hours, and up to 2 weeks, covering tightly after 2 hours.
  14. Break toffee into bite-size pieces and keep chilled to prevent chocolate from melting.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 6463.74 Kcal (27062 kJ)
Calories from fat 4383.55 Kcal
% Daily Value*
Total Fat 487.06g 749%
Cholesterol 488.05mg 163%
Sodium 184.97mg 8%
Potassium 2685.96mg 57%
Total Carbs 525.34g 175%
Sugars 419.48g 1678%
Dietary Fiber 63.69g 255%
Protein 96.21g 192%
Vitamin A 2.3mg 76%
Iron 22.2mg 123%
Calcium 1013.9mg 101%
Amount Per 100 g
Calories 530.71 Kcal (2222 kJ)
Calories from fat 359.91 Kcal
% Daily Value*
Total Fat 39.99g 749%
Cholesterol 40.07mg 163%
Sodium 15.19mg 8%
Potassium 220.53mg 57%
Total Carbs 43.13g 175%
Sugars 34.44g 1678%
Dietary Fiber 5.23g 255%
Protein 7.9g 192%
Vitamin A 0.2mg 76%
Iron 1.8mg 123%
Calcium 83.2mg 101%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 169.1
    Points
  • 186
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium,
  • high fiber

Bad Points

  • High in Sugar,
  • High in Total Fat

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