Chocolate-Almond Biscotti Recipe

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Chocolate-Almond Biscotti
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Ingredients
13
Count
Nutrition
157
Calories
Total time
80
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 350 degrees.
  2. Lightly grease a cookie sheet and set aside.
  3. Place 3/4 cup of toasted almonds in a food processor and pulse until ground.
  4. Beat butter in large bowl for 30 seconds, then add sugar, cocoa, baking powder, baking soda and salt; beat until combined.
  5. Beat in eggs and almond extract.
  6. Beat in as much of the flour as you can with mixer.
  7. By Hand, stir in remaining flour, the ground almonds and the remaining 3/4 cup of sliced almonds.
  8. On pieces of wax paper, shape dough into two 14 inch long rolls.
  9. Place rolls on prepared cookie sheet at least 5 inches apart, flatten slightly.
  10. Bake 25-30 minutes or until wooden pick inserted near centers comes out clean.
  11. Cool on cookie sheet for 1 hour.
  12. Cut each roll diagonally into 1/2 inch thick slices.
  13. Place slices, cut sides down, on ungreased cookie sheets.
  14. Bake 8 minutes.
  15. Turn slices; bake 7 to 9 minutes more or until cookies are dry and begin to crisp (do not overbake).
  16. Remove from cookie sheets to wire racks.
  17. Cool completely.
  18. If desired, to make glaze or drizzle, place semi sweet chips and white chips in separate small microwave safe bowls.
  19. Add 1 teaspoon of shortening to each bowl.
  20. Microwave on high for 1 minute, stirring once; stir.
  21. If necessary, microwave an additional 15 seconds or until chips are melted and mixtures are smooth when stirred.
  22. Dip biscotti into mixtures or drizzle over tops.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 156.59 Kcal (656 kJ)
Calories from fat 73.71 Kcal
% Daily Value*
Total Fat 8.19g 13%
Cholesterol 20.4mg 7%
Sodium 79.9mg 3%
Potassium 83.81mg 2%
Total Carbs 18.92g 6%
Sugars 8.61g 34%
Dietary Fiber 1.03g 4%
Protein 2.7g 5%
Iron 0.4mg 2%
Calcium 24.8mg 2%
Amount Per 100 g
Calories 446.79 Kcal (1871 kJ)
Calories from fat 210.31 Kcal
% Daily Value*
Total Fat 23.37g 13%
Cholesterol 58.2mg 7%
Sodium 227.97mg 3%
Potassium 239.14mg 2%
Total Carbs 53.97g 6%
Sugars 24.57g 34%
Dietary Fiber 2.95g 4%
Protein 7.69g 5%
Vitamin A 0.1mg 2%
Iron 1.3mg 2%
Calcium 70.7mg 2%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 3.6
    Points
  • 4
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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