Toasted Pound Cake Banana Split Sundae Recipe

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Ingredients:

Serving

4 slices purchased poundcake or 4 slices angel food cake, lightly grilled or toasted
4 small bananas , split lengthwise
1 -2 pint vanilla ice cream or 1 -2 pint strawberry ice cream or 1 -2 pint frozen yogurt
3/4 cup billy blues mixed berry preserves, strained if desired
whipped cream (optional)
toasted coconut (optional)
chocolate shavings (optional)
chopped toasted pecans , etc. (optional)

Directions:

Put a piece of cake in 4 dessert bowls.
Add a split banana, scoops of ice cream or yogurt and drizzle on Billy's Blues.
Add any or all of the additional toppings or any of your choice, and serve.
Enjoy!

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	581.97 Kcal (2437 kJ)
Calories from fat	179.72 Kcal
		% Daily Value*
Total Fat	19.97g	31%
Cholesterol	79.46mg	26%
Sodium	144.5mg	6%
Potassium	719.57mg	15%
Total Carbs	65.97g	22%
Sugars	76.36g	305%
Dietary Fiber	7.8g	31%
Protein	8.22g	16%
Vitamin C	10.9mg	18%
Calcium	236.1mg	24%

Amount Per 100 g
Calories	170.1 Kcal (712 kJ)
Calories from fat	52.53 Kcal
		% Daily Value*
Total Fat	5.84g	31%
Cholesterol	23.22mg	26%
Sodium	42.23mg	6%
Potassium	210.31mg	15%
Total Carbs	19.28g	22%
Sugars	22.32g	305%
Dietary Fiber	2.28g	31%
Protein	2.4g	16%
Vitamin C	3.2mg	18%
Calcium	69mg	24%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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