Directions:
- Using electric mixer, beat cream cheese in large bowl until smooth. Add 1 cup whipping cream, 2/3 cup powdered sugar, 2 tablespoons amaretto, cocoa and espresso powder. Beat until fluffy and smooth. Using same beaters, beat remaining 1 cup cream in medium bowl until firm peaks form. Fold whipped cream into cheese mixture for frosting.
- Cut cake horizontally into 3 equal layers. Place bottom cake layer on platter. Sprinkle with 4 teaspoons amaretto. Spread with 1 cup frosting. Sprinkle with half of grated chocolate. Repeat layering with cake, amaretto, frosting and grated chocolate. Top with third cake layer. Sprinkle with 4 teaspoons amaretto. Spread remaining frosting over cake. Press almonds onto sides of cake. Top with chocolate shavings, if desired.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 600.17 Kcal (2513 kJ) | ||
| Calories from fat | 346.89 Kcal | ||
| % Daily Value* | |||
| Total Fat | 38.54g | 59% | |
|---|---|---|---|
| Cholesterol | 55.24mg | 18% | |
| Sodium | 434.22mg | 18% | |
| Potassium | 800.21mg | 17% | |
| Total Carbs | 53.79g | 18% | |
| Sugars | 29.81g | 119% | |
| Dietary Fiber | 2.69g | 11% | |
| Protein | 9.73g | 19% | |
| Vitamin C | 0.3mg | 1% | |
| Vitamin A | 0.3mg | 9% | |
| Iron | 0.9mg | 5% | |
| Calcium | 112.3mg | 11% | |
| Amount Per 100 g | |||
| Calories | 388.82 Kcal (1628 kJ) | ||
| Calories from fat | 224.73 Kcal | ||
| % Daily Value* | |||
| Total Fat | 24.97g | 59% | |
|---|---|---|---|
| Cholesterol | 35.78mg | 18% | |
| Sodium | 281.31mg | 18% | |
| Potassium | 518.42mg | 17% | |
| Total Carbs | 34.85g | 18% | |
| Sugars | 19.31g | 119% | |
| Dietary Fiber | 1.74g | 11% | |
| Protein | 6.3g | 19% | |
| Vitamin C | 0.2mg | 1% | |
| Vitamin A | 0.2mg | 9% | |
| Iron | 0.6mg | 5% | |
| Calcium | 72.7mg | 11% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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