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Black Walnut Cake Recipe

Black Walnut Cake Recipe

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Ingredients

Count

Nutrition

476

Calories

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Ingredients:

Serving

2 cups all-purpose flour
1/2 cup black or english walnut pieces
1 1/4 tsp baking soda
1 tsp kosher salt
2 sticks unsalted butter, at room temperature
1 1/2 cups sugar
2 large eggs
1 tsp vanilla
1 1/3 cups buttermilk

Directions:

Preheat the oven to 350°F, with a rack in the middle. Butter and flour a 9-inch-square cake pan.
Whisk together the flour, walnuts, baking soda, and salt in a medium bowl.
Beat together the butter and sugar with an electric mixer until pale and fluffy, about 4 minutes. Add the eggs one at a time, beating well after each addition, then beat in the vanilla. Add the flour mixture and the buttermilk alternately in batches, beginning and ending with the flour mixture and mixing until just combined.
Pour the batter into the cake pan and smooth the top. Bake until a wooden toothpick inserted in the center comes out clean, 45 to 55 minutes. Cool in the pan on a rack for 1 hour. Invert the cake over a cake plate and serve.
From The Farm by Ian Knauer. Copyright © 2012 by Ian Knauer; photographs copyright © 2012 by Hirsheimer & Hamilton. Used by permission of Houghton Mifflin Harcourt Publishing Company. All rights reserved.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	475.71 Kcal (1992 kJ)
Calories from fat	254.35 Kcal
		% Daily Value*
Total Fat	28.26g	43%
Cholesterol	111.72mg	37%
Sodium	526.4mg	22%
Potassium	113.68mg	2%
Total Carbs	49g	16%
Sugars	24.15g	97%
Dietary Fiber	1.46g	6%
Protein	7.03g	14%
Vitamin A	0.3mg	9%
Iron	0.8mg	5%
Calcium	68.2mg	7%

Amount Per 100 g
Calories	313.22 Kcal (1311 kJ)
Calories from fat	167.47 Kcal
		% Daily Value*
Total Fat	18.61g	43%
Cholesterol	73.56mg	37%
Sodium	346.59mg	22%
Potassium	74.85mg	2%
Total Carbs	32.26g	16%
Sugars	15.9g	97%
Dietary Fiber	0.96g	6%
Protein	4.63g	14%
Vitamin A	0.2mg	9%
Iron	0.5mg	5%
Calcium	44.9mg	7%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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