Chocolate-Espresso Brownies Recipe

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Chocolate-Espresso Brownies
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Ingredients
11
Count
Nutrition
261
Calories
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Ingredients:

Directions:

  1. Preheat oven to 350°F. Line 13 x 9 x 2-inch metal baking pan with foil, extending foil over 2 sides of pan. Butter foil and pan sides. Dissolve 2 tablespoons espresso powder in 2 tablespoons hot water in medium saucepan. Add chocolate and butter. Stir over low heat until melted.
  2. Combine flour, nuts and 2 tablespoons cocoa powder in small bowl. Whisk 1 1/4 cups sugar, eggs and vanilla in large bowl to blend. Whisk in chocolate mixture, then flour mixture. Pour batter into prepared pan. Bake until tester inserted into center comes out with a few moist crumbs attached, about 30 minutes. Transfer to rack and cool completely. Cover brownie and freeze 30 minutes.
  3. Using foil as aid, lift brownie from pan. Peel off foil. Cut brownie into 2 x 1 1/4-inch diamonds. Mix 1 tablespoon espresso powder with 2 tablespoons cocoa powder in small bowl. Cover half of each brownie with parchment; sift cocoa powder mixture over brownies. Cover cocoa-dusted half of each brownie; sift powdered sugar over brownies. (Can be made 2 weeks ahead. Place in airtight container and freeze.) Serve at room temperature.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 260.88 Kcal (1092 kJ)
Calories from fat 230.9 Kcal
% Daily Value*
Total Fat 25.66g 39%
Cholesterol 84.15mg 28%
Sodium 13.71mg 1%
Potassium 31.74mg 1%
Total Carbs 7.85g 3%
Sugars 5.58g 22%
Dietary Fiber 0.39g 2%
Protein 1.49g 3%
Vitamin A 0.3mg 10%
Iron 0.3mg 2%
Calcium 14.6mg 1%
Amount Per 100 g
Calories 545.42 Kcal (2284 kJ)
Calories from fat 482.74 Kcal
% Daily Value*
Total Fat 53.64g 39%
Cholesterol 175.92mg 28%
Sodium 28.67mg 1%
Potassium 66.35mg 1%
Total Carbs 16.41g 3%
Sugars 11.67g 22%
Dietary Fiber 0.81g 2%
Protein 3.1g 3%
Vitamin C 0.1mg 0%
Vitamin A 0.6mg 10%
Iron 0.6mg 2%
Calcium 30.6mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 7.3
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free,
  • very low sodium

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