Directions:
- Make your pie, I made an apple pie.
- I had just put on the top crust and was thinking well here goes another wasted egg yolk, (Actually, I don't waste it I feed it to the dog), to egg wash the top.
- I like the glazey look and it helps hold sugar if I should decide to sprinkle some on the top crust.
- So, I'm thinking what else can I put on the top - looking in refer.
- Hey! mayo it has eggs, oil and vinegar. I remember somewhere that someone had suggested putting vinegar in pie crust (another one for the deep dark areas of my brain, I should clean it out might be more interesting tid bits).
- So the rest of the story is I brushed the top crust with mayo, baked the pie the way I normally do.
- It worked out great :) was easier to use, and no left over yolk.
- Yes I will do this again.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 457 Kcal (1913 kJ) | ||
| Calories from fat | 293.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 32.63g | 50% | |
|---|---|---|---|
| Cholesterol | 31.55mg | 11% | |
| Sodium | 589.63mg | 25% | |
| Potassium | 5.5mg | 0% | |
| Total Carbs | 29.28g | 10% | |
| Sugars | 3.55g | 14% | |
| Dietary Fiber | 2g | 8% | |
| Protein | 9.28g | 19% | |
| Calcium | 2.2mg | 0% | |
| Amount Per 100 g | |||
| Calories | 1305.71 Kcal (5467 kJ) | ||
| Calories from fat | 838.93 Kcal | ||
| % Daily Value* | |||
| Total Fat | 93.21g | 50% | |
|---|---|---|---|
| Cholesterol | 90.14mg | 11% | |
| Sodium | 1684.64mg | 25% | |
| Potassium | 15.71mg | 0% | |
| Total Carbs | 83.64g | 10% | |
| Sugars | 10.14g | 14% | |
| Dietary Fiber | 5.71g | 8% | |
| Protein | 26.5g | 19% | |
| Calcium | 6.3mg | 0% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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