Directions:
- Preheat oven to 350.
- Melt butter in frying pan and add canola oil.
- Saute onion and celery together.
- While these are cooking, fry the bacon in another pan.
- Remove celery and onion from heat, add the cooked bacon (not the grease) and the parsley, garlic, oregano, and sea salt to the pan and mix well.
- In a large bowl put your plain croutons or dry bread cubes and the corn bread cubes.
- Pour your celery - onion - bacon mixture into the bowl and toss gently with the breads.
- In a smaller bowl stir together the eggs, half the chicken broth and the white wine.
- Pour these liquids into the bread mixture and toss gently again.
- Spread evenly into a casserole baking dish and drizzle the rest of the chicken broth over the top. For moister stuffing use a little more chicken broth.
- Cover with foil and bake for about 40 minutes, then uncover and bake for another 10-15 minutes.
- Tip: If you are using regular corn bread this amount of chicken broth should be fine, if your corn bread is dried you will need more.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 487.03 Kcal (2039 kJ) | ||
| Calories from fat | 211.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 23.55g | 36% | |
|---|---|---|---|
| Cholesterol | 104.71mg | 35% | |
| Sodium | 936.66mg | 39% | |
| Potassium | 418.89mg | 9% | |
| Total Carbs | 52.23g | 17% | |
| Sugars | 11.68g | 47% | |
| Dietary Fiber | 4.52g | 18% | |
| Protein | 10.56g | 21% | |
| Vitamin C | 10.9mg | 18% | |
| Vitamin A | 0.8mg | 27% | |
| Iron | 7.6mg | 42% | |
| Calcium | 301.8mg | 30% | |
| Amount Per 100 g | |||
| Calories | 157.83 Kcal (661 kJ) | ||
| Calories from fat | 68.69 Kcal | ||
| % Daily Value* | |||
| Total Fat | 7.63g | 36% | |
|---|---|---|---|
| Cholesterol | 33.93mg | 35% | |
| Sodium | 303.54mg | 39% | |
| Potassium | 135.75mg | 9% | |
| Total Carbs | 16.93g | 17% | |
| Sugars | 3.79g | 47% | |
| Dietary Fiber | 1.46g | 18% | |
| Protein | 3.42g | 21% | |
| Vitamin C | 3.5mg | 18% | |
| Vitamin A | 0.3mg | 27% | |
| Iron | 2.5mg | 42% | |
| Calcium | 97.8mg | 30% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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