Three Cheese Rotini Bake Recipe

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Ingredients:

Serving

Directions:

Heat oven to 350*. Spray 2-quart casserole with non-stick spray.
Cook rotini as package directs. Drain.
Meanwhile, melt butter in large saucepan over medium heat. Add garlic; cook and stir about 30 to 60 seconds.
Stir in flour and pepper; cook and stir until bubbly.
Gradually add milk, stirring constantly, until mixture boils and thickens.
Remove from heat.
Reserve 1 tablespoon each of American and Mozzarella cheeses to top.
Add remaining cheeses to sauce; stir until melted.
Add cooked rotini to cheese sauce; stir to gently coat.
Pour into sprayed casserole. Sprinkle with reserved cheeses.
Bake at 350* for 20-25 minutes or until bubbly around edges.

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	440.14 Kcal (1843 kJ)
Calories from fat	176.39 Kcal
		% Daily Value*
Total Fat	19.6g	30%
Cholesterol	56.84mg	19%
Sodium	917.54mg	38%
Potassium	286.62mg	6%
Total Carbs	42.5g	14%
Sugars	8.72g	35%
Dietary Fiber	2.45g	10%
Protein	22.77g	46%
Vitamin C	0.2mg	0%
Vitamin A	0.5mg	16%
Iron	1.8mg	10%
Calcium	570.1mg	57%

Amount Per 100 g
Calories	219.07 Kcal (917 kJ)
Calories from fat	87.8 Kcal
		% Daily Value*
Total Fat	9.76g	30%
Cholesterol	28.29mg	19%
Sodium	456.69mg	38%
Potassium	142.66mg	6%
Total Carbs	21.15g	14%
Sugars	4.34g	35%
Dietary Fiber	1.22g	10%
Protein	11.34g	46%
Vitamin C	0.1mg	0%
Vitamin A	0.2mg	16%
Iron	0.9mg	10%
Calcium	283.7mg	57%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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