Ingredients:
- egg , as called for on package
- oil , as called for on package
- water , as called for on package
Directions:
- Mix up your brownie mix with an electric mixture (will be very thick).
- Add in the cream cheese (NOTE: let the cream cheese sit out 2-4 days before you put it in so it’s soft).
- Spray your pan with Pam then dust with flour.
- Bake as instructed on box but keep your eye on them then finished brownies will rise to be the max of 1 1/2 in’ – 2 inches.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 179.8 Kcal (753 kJ) | ||
| Calories from fat | 58.26 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.47g | 10% | |
|---|---|---|---|
| Cholesterol | 3.35mg | 1% | |
| Sodium | 583.44mg | 24% | |
| Potassium | 54.07mg | 1% | |
| Total Carbs | 26.85g | 9% | |
| Sugars | 0.19g | 1% | |
| Dietary Fiber | 2.76g | 11% | |
| Protein | 3.58g | 7% | |
| Iron | 1.6mg | 9% | |
| Calcium | 77.5mg | 8% | |
| Amount Per 100 g | |||
| Calories | 386.49 Kcal (1618 kJ) | ||
| Calories from fat | 125.23 Kcal | ||
| % Daily Value* | |||
| Total Fat | 13.91g | 10% | |
|---|---|---|---|
| Cholesterol | 7.21mg | 1% | |
| Sodium | 1254.14mg | 24% | |
| Potassium | 116.23mg | 1% | |
| Total Carbs | 57.72g | 9% | |
| Sugars | 0.41g | 1% | |
| Dietary Fiber | 5.93g | 11% | |
| Protein | 7.7g | 7% | |
| Vitamin A | 0.1mg | 2% | |
| Iron | 3.5mg | 9% | |
| Calcium | 166.7mg | 8% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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