Directions:
- Thoroughly combine all ingredients.
- Use immediately, or freeze in an airtight container.
- When ready to serve, form sausage into patties and cook in a skillet on medium-high heat for 3 minutes on each side.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 721.74 Kcal (3022 kJ) | ||
| Calories from fat | 674.15 Kcal | ||
| % Daily Value* | |||
| Total Fat | 74.91g | 115% | |
|---|---|---|---|
| Cholesterol | 81.63mg | 27% | |
| Sodium | 477.64mg | 20% | |
| Potassium | 384.05mg | 8% | |
| Total Carbs | 1.19g | 0% | |
| Sugars | 0.98g | 4% | |
| Dietary Fiber | 0.13g | 1% | |
| Protein | 10.25g | 20% | |
| Vitamin C | 0.6mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 20.1mg | 2% | |
| Amount Per 100 g | |||
| Calories | 622.14 Kcal (2605 kJ) | ||
| Calories from fat | 581.12 Kcal | ||
| % Daily Value* | |||
| Total Fat | 64.57g | 115% | |
|---|---|---|---|
| Cholesterol | 70.36mg | 27% | |
| Sodium | 411.73mg | 20% | |
| Potassium | 331.05mg | 8% | |
| Total Carbs | 1.02g | 0% | |
| Sugars | 0.85g | 4% | |
| Dietary Fiber | 0.12g | 1% | |
| Protein | 8.83g | 20% | |
| Vitamin C | 0.5mg | 1% | |
| Iron | 0.1mg | 0% | |
| Calcium | 17.3mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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