Directions:
- -crust-.
- Preheat oven to 400 degrees F.
- Mix all ingredients throughly and divide in half.
- Press each half onto a pizza pan being sure to evenly spread it all the way to the edge.
- Bake each crust 8-10 minutes. Allow to cool.
- -toppings-.
- Mix 2 tablespoons water, vanilla,cinnamon and sugar in a small sauce pan, over low heat until sugar has melted.
- Beat sugar syrup into ricotta cheese until throughly incorporated.
- Spread over cooled crusts; This is the sauce .
- Add pecans and fruit, placing each to look like pizza toppings.
- You can use basically any kind of fruit that you like but I liked the above ingredients.
- In a small saucepan, melt caramels in 1 tablespoon water, until smooth.
- Drizzle over pizza to look like cheese .
- Chill for an hour. Slice and serve.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 1875.12 Kcal (7851 kJ) | ||
| Calories from fat | 932.96 Kcal | ||
| % Daily Value* | |||
| Total Fat | 103.66g | 159% | |
|---|---|---|---|
| Cholesterol | 102.23mg | 34% | |
| Sodium | 1756.31mg | 73% | |
| Potassium | 1211.34mg | 26% | |
| Total Carbs | 221.93g | 74% | |
| Sugars | 140.54g | 562% | |
| Dietary Fiber | 17.93g | 72% | |
| Protein | 32.47g | 65% | |
| Vitamin C | 106.4mg | 177% | |
| Vitamin A | 0.1mg | 5% | |
| Iron | 7.1mg | 39% | |
| Calcium | 555.5mg | 56% | |
| Amount Per 100 g | |||
| Calories | 268.58 Kcal (1124 kJ) | ||
| Calories from fat | 133.63 Kcal | ||
| % Daily Value* | |||
| Total Fat | 14.85g | 159% | |
|---|---|---|---|
| Cholesterol | 14.64mg | 34% | |
| Sodium | 251.56mg | 73% | |
| Potassium | 173.5mg | 26% | |
| Total Carbs | 31.79g | 74% | |
| Sugars | 20.13g | 562% | |
| Dietary Fiber | 2.57g | 72% | |
| Protein | 4.65g | 65% | |
| Vitamin C | 15.2mg | 177% | |
| Iron | 1mg | 39% | |
| Calcium | 79.6mg | 56% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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