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The Neelys' Spicy Fried Wings (Patrick and Gina Neely) Recipe

The Neelys' Spicy Fried Wings (Patrick and Gina Neely) Recipe

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The Neelys' Spicy Fried Wings (Patrick and Gina Neely)

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Ingredients:

Serving

1 tbsp seasoning salt
1 tbsp red pepper flakes
2 tsp cayenne pepper
2 tsp poultry seasoning
1 tsp lemon pepper
freshly ground black pepper
3 lb chicken wings , split at the joint, tips removed
2 large eggs
2 tbsp hot sauce
1 tbsp red pepper flakes
1 tsp cayenne pepper
freshly ground black pepper
2 cups all-purpose flour
vegetable oil, for frying
1 cup sour cream
2 tbsp horseradish
1/4 cup chili sauce
1/2 tsp cayenne pepper
kosher salt and freshly ground black pepper

Directions:

Make the seasoning: Whisk the seasoning salt, red pepper flakes, cayenne, poultry seasoning, lemon pepper and 2 teaspoons black pepper in a small bowl. Set aside 2 tablespoons seasoning in a separate bowl.
Rinse the wings under cold water and place in a shallow baking dish. Sprinkle with the seasoning, then refrigerate, covered, 1 hour.
Make the batter: Whisk the eggs, hot sauce, red pepper flakes, cayenne and 1 teaspoon black pepper in a medium bowl. Put the flour in a shallow dish or pie plate.
In a large deep fryer or Dutch oven, heat 2 inches of vegetable oil until a deep-fry thermometer registers 350 degrees F. Dip the wings in the eggs, then in the flour. Place the wings, three at a time, in the hot oil and fry until golden, 8 to 10 minutes, turning occasionally. Transfer to a paper-towel-lined baking sheet. Make sure the oil returns to 350 degrees F before adding the next batch. Sprinkle the wings with the reserved seasoning to make them extra hot.
Make the sauce: Mix the sour cream, horseradish, chili sauce, cayenne, and salt and black pepper to taste. Serve with the wings.
Photograph by Con Poulos

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	728.21 Kcal (3049 kJ)
Calories from fat	324.49 Kcal
		% Daily Value*
Total Fat	36.05g	55%
Cholesterol	361.52mg	121%
Sodium	2916.58mg	122%
Potassium	672.18mg	14%
Total Carbs	45.36g	15%
Sugars	6.48g	26%
Dietary Fiber	4.75g	19%
Protein	54.03g	108%
Vitamin C	11.8mg	20%
Iron	5.7mg	31%
Calcium	146mg	15%

Amount Per 100 g
Calories	206.31 Kcal (864 kJ)
Calories from fat	91.93 Kcal
		% Daily Value*
Total Fat	10.21g	55%
Cholesterol	102.42mg	121%
Sodium	826.3mg	122%
Potassium	190.44mg	14%
Total Carbs	12.85g	15%
Sugars	1.84g	26%
Dietary Fiber	1.35g	19%
Protein	15.31g	108%
Vitamin C	3.3mg	20%
Iron	1.6mg	31%
Calcium	41.4mg	15%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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