The Martine Inn Zucchini Cookies Recipe

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The Martine Inn Zucchini Cookies
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Ingredients
11
Count
Nutrition
74
Calories
Total time
27
Minutes
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Ingredients:

Directions:

  1. Preheat oven to 375F and lightly grease cookie sheets.
  2. In a large bowl, combine sugar and butter; beat well until fluffy.
  3. Add egg and beat well.
  4. Stir in zucchini.
  5. In another bowl, sift dry ingredients together.
  6. Add to butter mixture and blend well.
  7. Stir in raisins and nuts.
  8. Drop by teaspoonful onto prepared baking sheet about 2 apart.
  9. Bake for 10 to 12 minutes or until golden brown.
  10. Remove to a cooling rack.
  11. When cool, store in a tightly covered container.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 74.39 Kcal (311 kJ)
Calories from fat 32.67 Kcal
% Daily Value*
Total Fat 3.63g 6%
Cholesterol 8.49mg 3%
Sodium 53.33mg 2%
Potassium 72.3mg 2%
Total Carbs 9.6g 3%
Sugars 2.48g 10%
Dietary Fiber 0.66g 3%
Protein 1.54g 3%
Vitamin C 1.9mg 3%
Iron 0.3mg 2%
Calcium 6mg 1%
Amount Per 100 g
Calories 335.48 Kcal (1405 kJ)
Calories from fat 147.36 Kcal
% Daily Value*
Total Fat 16.37g 6%
Cholesterol 38.31mg 3%
Sodium 240.51mg 2%
Potassium 326.06mg 2%
Total Carbs 43.3g 3%
Sugars 11.17g 10%
Dietary Fiber 2.96g 3%
Protein 6.95g 3%
Vitamin C 8.6mg 3%
Vitamin A 0.1mg 1%
Iron 1.4mg 2%
Calcium 27.2mg 1%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 1.7
    Points
  • 2
    PointsPlus

Good Points

  • saturated fat free,
  • good source of fiber

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