Directions:
- Put all ingredients in a large pan and just bring to a boil.
- Put slaw and burger on bun.
- The traditional way of eating this is without any other condiments.
- Put the rest of the slaw in jars and seal.
- It does not have to be refrigerated until opened.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 688.82 Kcal (2884 kJ) | ||
| Calories from fat | 57.9 Kcal | ||
| % Daily Value* | |||
| Total Fat | 6.43g | 10% | |
|---|---|---|---|
| Sodium | 3036.35mg | 127% | |
| Potassium | 799.74mg | 17% | |
| Total Carbs | 155.66g | 52% | |
| Sugars | 135.5g | 542% | |
| Dietary Fiber | 13.71g | 55% | |
| Protein | 9.64g | 19% | |
| Vitamin C | 96.2mg | 160% | |
| Iron | 3.7mg | 20% | |
| Calcium | 242.1mg | 24% | |
| Amount Per 100 g | |||
| Calories | 114.22 Kcal (478 kJ) | ||
| Calories from fat | 9.6 Kcal | ||
| % Daily Value* | |||
| Total Fat | 1.07g | 10% | |
|---|---|---|---|
| Sodium | 503.48mg | 127% | |
| Potassium | 132.61mg | 17% | |
| Total Carbs | 25.81g | 52% | |
| Sugars | 22.47g | 542% | |
| Dietary Fiber | 2.27g | 55% | |
| Protein | 1.6g | 19% | |
| Vitamin C | 16mg | 160% | |
| Iron | 0.6mg | 20% | |
| Calcium | 40.1mg | 24% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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